Banana cake with chocolate and nuts

Banana cake with chocolate and nuts turns out very tasty. The cake turns out to be tender, loose, with an incredibly appetizing aroma. And chocolate icing with cream makes the taste of the cake even more refined. Delicious and elegant chocolate cake with air sponge cakes and tender banana cream will be a decoration.

Ingredients

Wheat flour — 2.5 cups
Soda 1 teaspoon
Salt 1/2 teaspoon
Butter — 5.29oz (150 g)
Sugar 1 Cup
Eggs 2 pieces
Bananas 3 pieces
The natural yogurt 2/3 Cup
Extract vanilla 1 teaspoon
Bitter chocolate — 5.29oz (150 g)
Walnuts 1 Cup
Cinnamon ground 1/2 teaspoon

Instruction

2 hours 30 minutes

1. Grease the bottom and sides of baking pan with butter and lightly strew flour.

2. Grind in a blender three ripe banana medium size.

3. Mix the flour with soda and salt.

4. Severely beat with a mixer on medium speed the butter with 3/4 Cup sugar. Then, continuing to whisk, add 2 eggs. When the mixture becomes…