Grand Beef burger with barbecue sauce

Grand beef burger is a hearty beef burger with a juicy steak made from aged beef. Add cheese, fresh vegetables, and toasted bacon slices. Don’t forget about the delicious sauce! It must have a bright smoky aroma.

Ingredients

1pc Burger bun
Minced beef 7.05 oz
Olive oil 2 tablespoons
Romano salad 3 tablespoons
Dijon mustard 1 tablespoon
Mayonnaise 3 tablespoons
Cucumber 1 piece
Tomato 1 piece
Red onion 1 piece
Pickled cucumber 1 piece
1 piece soft cheese slice
Potato slices 5.29 oz
Barbecue sauce to taste

Instruction

Cooking time 25 minutes

Cut the bun in half and lightly fry. Minced meat roll into a ball and slightly flatten with your hand, the thickness of the Patty should be medium. In the center, make a dimple so that the cutlet retains its shape when frying. Fry the cutlet in olive oil for 3 minutes on each side and bring to readiness in the oven or in a frying pan.