Spicy shrimp with blue cheese and celery

Spicy prawns with blue cheese and celery. The appetizer is amazing and savory, the recipe is easy to prepare. The taste is so deep and rich that it is difficult to describe it, you only need to try it yourself. Very tasty and unusual dish that will decorate your table.

Ingredients

The blue cheese 3 tablespoons
Sour cream ½ Cup
Onion ¼ Cup
Milk 1.5 teaspoons
Lemon juice 2 teaspoons
Shrimp peeled 1.43 lbs (650 g)
Olive oil 2 tablespoons
Butter 3 tablespoons
Chili sauce to taste
A stalk of celery 1 piece
Salt ¾ teaspoon
Ground black pepper ¾ teaspoons
Parsley 2 tablespoons chopped

Instruction

Cooking time 40 minutes

1. Finely chop the onion, mince the parsley leaves, squeeze the juice of a lemon, break the cheese into small pieces.

2. Celery stalks cut into several parts, and then crosswise to make pieces of a length of about 6–8 cm.